Chinese, foreign scientists discuss cooperation on agricultural innovation to ensure food security
BEIJING, May 31 (Xinhua) -- Agricultural scientists from 15 countries and several international organizations gathered in Beijing on Wednesday to discuss how to further strengthen cooperation to promote the green, high-quality and sustainable development of agriculture through sci-tech innovation, and ensure global food security. It is necessary for agricultural scientists to work together and share their knowledge and experience to deal with challenges in global food security and sustainable agricultural development such as climate change and resource scarcity, Wu Kongming, president of the Chinese Academy of Agricultural Sciences (CAAS), said at a symposium jointly supported by the National Natural Science Foundation of China (NSFC) and the Bill & Melinda Gates Foundation (BMGF) With the support of the NSFC, the CAAS launched cooperation with the Consultative Group for International Agricultural Research (CGIAR) in 2011, focusing on the exploration and utilization of excell...